Flavors
Cakes: one flavor per tier.
Cupcakes:
up to 2 flavors per dozen (7-cupcake bouquet) = 1 flavor
13+ cupcakes = up to 3 flavors​
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Classic Favorites
Vanilla
Vanilla Chocolate Chip
Chocolate
Confetti Cake (vanilla cake with rainbow sprinkles)
Brown Butter Vanilla (a richer, elevated take on classic vanilla with warm, nutty notes)
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Bright & Fresh
Lemon
Lemon Blueberry (zesty lemon cake paired with bright blueberry flavor — fresh,
balanced, and crowd-pleasing)
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Rich & Indulgent
Espresso Chocolate
Red Velvet (holiday favorite)​​
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Floral & Unique
Rose (romantic and elegant)
Lavender (light and fresh, perfect for spring/summer)
Pistachio (subtle, nutty, and elegant — pairs beautifully with vanilla or raspberry)
Matcha (earthy, refined green tea flavor with a softly sweet finish)
Earl Grey Tea (delicate black tea with citrus notes — sophisticated and lightly aromatic)
Seasonal Specialties
Pumpkin Spice
Pumpkin Spice Chocolate Chip
(perfect for fall and holiday gatherings)
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Optional Fillings
Cakes:
All cakes are filled with my signature vanilla Italian meringue buttercream.
Upgrade fillings available: raspberry jam, strawberry jam, lemon curd, or chocolate ganache.
Cupcakes:
Cupcakes are not filled by default, but the same fillings can be added by request: my signature vanilla Italian meringue buttercream, raspberry jam, strawberry jam, lemon curd, or chocolate ganache.
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Notes: Flavors are subject to change based on season and availability. Please inquire about additional flavor options, as we may be able to accommodate specific requests.
