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Flavors
 

 


Cakes: one flavor per tier.

 

Cupcakes:

up to 2 flavors per dozen (7-cupcake bouquet) = 1 flavor

13+ cupcakes = up to 3 flavors​

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Classic Favorites

Vanilla

Vanilla Chocolate Chip

Chocolate
Confetti Cake (vanilla cake with rainbow sprinkles)
Brown Butter Vanilla (a richer, elevated take on classic vanilla with warm, nutty notes)

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Bright & Fresh

Lemon
Lemon Blueberry (zesty lemon cake paired with bright blueberry flavor — fresh,
balanced, and crowd-pleasing)

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Rich & Indulgent

Espresso Chocolate

Red Velvet (holiday favorite)​​

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Floral & Unique

Rose (romantic and elegant)

Lavender (light and fresh, perfect for spring/summer)

Pistachio (subtle, nutty, and elegant — pairs beautifully with vanilla or raspberry)
Matcha (earthy, refined green tea flavor with a softly sweet finish)
Earl Grey Tea (delicate black tea with citrus notes — sophisticated and lightly aromatic)
 

Seasonal Specialties

Pumpkin Spice
Pumpkin Spice Chocolate Chip

(perfect for fall and holiday gatherings)

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Optional Fillings
Cakes:

All cakes are filled with my signature vanilla Italian meringue buttercream.
Upgrade fillings available: raspberry jam, strawberry jam, lemon curd, or chocolate ganache.

Cupcakes:
Cupcakes are not filled by default, but the same fillings can be added by request: my signature vanilla Italian meringue buttercream, raspberry jam, strawberry jam, lemon curd, or chocolate ganache.
 

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Notes: Flavors are subject to change based on season and availability. Please inquire about additional flavor options, as we may be able to accommodate specific requests.

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